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QUEST Volume 10, Number 5, SEPTEMBER/OCTOBER
2003

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Design Your Kitchen to
Fit You |
by Barbara Twardowski and Jim Twardowski, R.N. The
kitchen is the heart of the home. Whether preparing elaborate holiday
meals, huddling over homework, reading the morning paper or chatting
with friends, people usually make the kitchen the busiest room in the
house.
Kitchens for Everyone
Are Universal
Historically, kitchens were designed for
average-sized adults who performed tasks while standing. Universal design
— the all-ages, all-abilities approach to space planning —
was conceived in the mid-1970s. Kitchen designers and the cooking industry
have begun to realize that universal design isnt just for those with
physical limitations.
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AD-AS
offers the Approach to the sink, which not only allows leg room
for wheelchair users but can lower the sink to a 28-inch height. |
"From small children to grandparents,
the kitchen should be safe and comfortable for all the members of a
household. Products should fit the needs of people throughout their
lives," said Sally Haile, director of Outreach at the Center for
Universal Design at North Carolina State University in Raleigh. "Universal
design is creative thinking outside the box. It is appealing to everyone.
Universal design is simply good design."
Kitchen designers, builders and manufacturers
have begun to appreciate that "one size does not fit all,"
and theyre embracing universal design.
"Every kitchen can be beautifully
designed and functional. Universal design creates a space that is unique
to you," according to Mary Jo Peterson, a certified kitchen designer
and author of Universal Kitchen and Bathroom Planning.
"If you use the kitchen from a seated
position and your husband is a 6-foot-6-inch-tall basketball player,
a good design will be flexible and meet all of your needs."
Whether youre building a new home or
remodeling a kitchen, Peterson recommends hiring a certified kitchen
designer. "A designers greatest skill is listening. If they dont
listen, get rid of them," Peterson said. To locate a certified
kitchen designer contact the National Kitchen & Bath Association
(see "Kitchen & Cooking Resources").
Universal design is growing in popularity
because Americans are aging. The National Association of Home Builders
(NAHB) Remodelors Council conducted its first CAPS (Certified Aging-in-Place
Specialists) training in May 2002. The new professional certification
is the direct result of their response to the American Association of
Retired Persons landmark study "Fixing to Stay," which found
that Americans prefer to remain in their homes as they mature and they
want a reliable means of identifying professionals they can trust.
Baby boomers are becoming aware that their
homes wont fit all of their needs as they age. "More manufacturers
are realizing there is a market for products people can use for a lifetime,"
said Charlotte Wade, senior research analyst with NAHB.
"Universal designs goal is to work
for everyone, but it isnt perfect," Peterson said. For example,
an oven with the controls located on the front is ideal for someone
with limited reach, but it isnt the best choice for a household that
includes children.
Design Tips
Designing a kitchen that meets all of
a familys needs takes research, patience and the advice of experts.
Here are some tips and resources to help you create a kitchen with universal
appeal:
General Guidelines
- Use nonskid flooring, which offers
better traction.
- Plan wide work aisles 42 to 48 inches
is recommended. Peterson said, "One of the most common mistakes
in a kitchen is using an island when there isnt room for it."
If an island is included in your plan, make sure the kitchen is large
enough so you can move around it.
- Include some sit-down work areas, such
as a baking center or computer work station.
- Use a rolling server cart that coordinates
with the cabinets to take food to the table, dirty dishes to the sink
or groceries to the pantry.
Sink
- An adjustable-height mechanical sink
can be raised or lowered with the push of a button.
- A long hose with a spray attachment
at the sink will allow you to fill pots while theyre on the stove
and avoid heavy lifting.
- A single-lever faucet makes it easy
to adjust water temperature and volume. These faucets can be operated
with one hand or even an elbow.
Counters
- Design spans of continuous counter
for dragging or sliding items instead of carrying them from one work
center to another.
- Vary the height of countertops to accommodate
people who are seated and those who stand.
- Create extra workspace and allow for
a landing area for hot dishes with pull-out drawers under the microwave
and oven.
- Include a decorative, raised countertop
edge to prevent spills from dripping down the sides of cabinets and
onto the floor and to stop dishes and utensils from falling.
Cabinets
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AD-AS's Approach system uses
switches to raise and lower cooktops and even cabinets.
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- Lower above-the-counter cabinets so
theyre easier to reach. Peterson said an often overlooked space is
the backsplash area, which can be used for storage. Remove doors from
cabinets for handier access.
- Dont rely on upper wall cabinets to
store frequently used or essential items. For upper cabinets, try
using motorized shelves.
- Use hardware that doesnt require grasping,
twisting or finger dexterity. U-shaped pulls or magnetic latches are
good alternatives.
- Leave open the spaces under the sink,
a countertop work area and the cooktop to allow knee clearance for
those who tire easily and for wheelchair users. If you dont want
the spaces open, Peterson recommends using retractable doors that
coordinate with cabinets.
- Make stored items easier to reach by
installing lazy Susans or drawers in your lower cabinets.
Appliances
- Provide a generous amount of clear
floor space (minimum 30-by-48 inches) next to each appliance and work
station.
- Purchase appliances with the controls
located on the front to avoid reaching. Easy-to-read numbers and touch-pad
controls, rather than knobs, are easier to see and use.
- Raise dishwashers 6 to 16 inches so
no one has to stoop.
- Gain easier access with side-by-side
refrigerators or bottom freezer models.
- Provide optional knee space below the
burners of a separate cooktop. Wall ovens with swing-out doors are
stand-alone units and can make wheelchair access easier.
- Install the microwave on the countertop
or in a cabinet slightly higher than countertop height.
THE
PRACTICAL CHEFS COOKING TIPS
by Barbara Twardowski
I dont like to cook, but my family
likes to eat. Charcot-Marie-Tooth disease has atrophied my hands,
which are weak, and I use a wheelchair.
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The author conquers kitchen
challenges with special techniques and gadgets.
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Cooking is a real chore for me.
But we cant eat out every night, so I rely on simple recipes
and customized kitchen tools.
A break-resistant mirror mounted
over the stovetop lets me see into the pots. Wearing an apron
with pockets allows carrying several items at once. When removing
hot dishes from the oven, wearing oven mitts gives me greater
protection from burns than do pot holders.
Small appliances can replace traditional
cooking methods and are easier to use, especially if your kitchen
isnt wheelchair-friendly. The slow cooker, commonly known as
the crockpot, is my appliance of choice. By placing the crockpot
on a table instead of a counter, I can see the contents. An electric
skillet also can be used on a tabletop. A traditional food processor
is too heavy for me to lift, but a mini-food processor is lightweight
and works well for small chopping jobs.
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A
lightwieght mini food processor for chopping |
Kitchen gadgets are fun and readily
available. I use a 6-inch strainer to scoop boiling pasta from
the pan into the colander that sits in my sink. Another option
is to place a cooking basket inside a standard pan, which avoids
my having to lift the pan.
Poultry shears arent just for chicken.
I use mine to cut the tips off green beans and open frozen vegetable
packages. One-handed cutting can be achieved with a rocker knife.
Fine motor tasks such as peeling
and crushing garlic are easily accomplished with my Pampered Chef
garlic press. (Attending a Pampered Chef party is a great way
to try out products before you buy.) Peeling potatoes is easier
since I discovered Good Grips ergonomically designed swivel peeler.
The same company makes a wine cork pull that requires minimal
hand strength and dexterity.
Kitchen products are available from
local retailers, senior publications and medical distributors.
If you take the time to browse the catalog or the Internet, you
may find products that you hadnt imagined. For example, the Uni
Grip is a device that can be used to turn small knobs and faucets;
its available from Dynamic Living.
While its fun to watch Emeril on
the Food Network, I look for "real world" recipes. See
"Kitchen & Cooking Resources," below, for some of
my favorite sources of recipes and easy-to-use gadgets. |
KITCHEN
& COOKING RESOURCES
The Accessible Home: Updating
Your Home for Changing Physical Needs,
(800) 328-3895
www.creativepub.com.
AD-AS
www.ad-as.com
(800) 208-2020
All Recipes
www.allrecipes.com
American Association of Retired
Persons
www.aarp.org/universalhome
Center for Universal Design
www.design.ncsu.edu/cud
(800) 647-6777
Dynamic Living
www.dynamic-living.com
(888) 940-0605
General Electric
www.geappliances.com/shop/dsgn_cntr/universaldesign.htm
Good Grips product catalogue
www.oxo.com
(800) 545-4411
Maddak Ableware
www.maddak.com
(973) 628-7600
Mary Jo Peterson Inc.
www.mjpdesign.com
(203) 775-4763
National Association of Home Builders
Research Center
www.nahbrc.org
(800) 638-8556
National Kitchen & Bath Association
www.nkba.com
(800) 843-6522
Pampered Chef
www.pamperedchef.com
(800) 266-5562
Southern Living magazine
www.southernliving.com
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